Italian Roasted Cabbage Slices Keto Cabbage Recipe| Seeking Good Eats (2024)

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Italian Roasted Cabbage Slices (Low Carb & Keto Cabbage Recipe) are so good! super easy - 5 min prep and 5 ingredients. With Italian herbs, olive oil, and parmesan cheese, this cabbage comes out tender and chock full of flavor..

Even non-cabbage lovers like this roasted cabbage! This recipe is low carb, keto, gluten-free, and has no added sugar.

Italian Roasted Cabbage Slices Keto Cabbage Recipe| Seeking Good Eats (1)
Jump to:
  • 🎥 Recipe Video
  • ❤️ Low Carb Keto Cabbage Recipe
  • 🥘 Ingredients and Tools
  • 🔪 Instructions
  • 💭 Expert Tips
  • ❓ Common Questions
  • ✔️ Related Recipes
  • ⭐ How to Share This Recipe
  • Comments

🎥 Recipe Video

❤️ Low Carb Keto Cabbage Recipe

Easy Healthy Side Dish

I love how easy this roasted cabbage recipe is! So simple to make in 5 minutes or less, with only 5 ingredients - and it's healthy too!! Did you know that cabbage is has over 14% of your day's Vitamin K, 11% Vitamin C, and 11% Calcium? Yep, packed into 1 slice!

5 Min Prep & 5 Ingredients

Here's a perfect reason to love this side dish recipe: only 5 minutes to make has only 5 ingredients! Super simple.

Low Carb & Keto Cabbage Recipe

Roasting cabbage with cheese and olive oil makes it a perfect keto recipe with 23.1 g fat, only 1.4 g net carbs, and 3.1 g protein!

23.1 g fat | 1.4 g net carbs | 3.1 g protein

🥘 Ingredients and Tools

Here's what you'll need to make Italian roasted cabbage slices:

Tools

  • chef's knife
  • cutting board
  • baking sheet
  • measuring spoons
  • measuring cups

Ingredients

  • 1/2 cabbage, sliced into 4 wedges
  • 1/3 cup olive oil
  • 1 1/2 tsp salt
  • 3/4 tsp pepper
  • 2 tsp Italian seasoning
  • 1/3 cup parmesan cheese, grated

Yep! Italian roasted cabbage slices only take 5 minutes of prep and only 5 ingredients.

🔪 Instructions

You're going to love how simple it is to make this low-carb keto cabbage recipe! I live by simple recipes. 🙂

  1. Preheat oven to 425 degrees. Lay foil on a baking sheet and spray lightly with nonstick spray.
  2. Slice the cabbage in half, then slice the half into 4 wedges. Drizzle with half of the olive oil, then sprinkle half of the salt, pepper, Italian seasoning, and parmesan cheese. Roast in the oven for 15 minutes.
  3. Remove from oven, flip cabbage wedges over and drizzle with remaining olive oil and seasoning. Place back in the oven and roast for another 15 minutes or until the cabbage is tender.
Italian Roasted Cabbage Slices Keto Cabbage Recipe| Seeking Good Eats (2)

💭 Expert Tips

  • As an alternative, you can toss the cabbage wedges in olive oil and all of the seasoning at the same time. You will still need to remove from the oven and flip sides.

❓ Common Questions

Is Cabbage OK on a Keto Diet?

Yes! Definitely. It is very low in carbs. One cabbage wedge has 14% of your days Vitamin K, 11% of Vitamin C and Calcium. This recipe has only 1.4 g of net carbs.

What Can I Serve With Cabbage?

Cabbage goes great with chicken, pork, and beef recipes. You could dice leftovers and add to soup, or even turn it into a hash and top with egg for a healthy breakfast! Yum.

You could also use a different type of cheese - maybe cheddar, and top with bacon. I'm making myself hungry here! 🙂

Yield: 4 servings

Italian Roasted Cabbage Slices (Low Carb & Keto Cabbage Recipe)

Italian Roasted Cabbage Slices Keto Cabbage Recipe| Seeking Good Eats (3)

Italian Roasted Cabbage Slices (Low Carb & Keto Cabbage Recipe) are so good! super easy - 5 min prep and 5 ingredients. With Italian herbs, olive oil, and parmesan cheese, this cabbage comes out tender and chock full of flavor - even non-cabbage lovers like this roasted cabbage! This recipe is low carb and keto.

Prep Time5 minutes

Cook Time30 minutes

Total Time35 minutes

Ingredients

  • 1/2 cabbage, sliced into 4 wedges
  • 1/3 cup olive oil
  • 1 1/2 tsp salt
  • 3/4 tsp pepper
  • 2 tsp Italian seasoning
  • 1/3 cup parmesan cheese, grated

Instructions

  1. Preheat oven to 425 degrees. Lay foil on a baking sheet and spray lightly with nonstick spray.
  2. Slice the cabbage in half, then slice the half into 4 wedges. Drizzle with half of the olive oil, then sprinkle half of the salt, pepper, Italian seasoning, and parmesan cheese. Roast in the oven for 15 minutes.
  3. Remove from oven, flip cabbage wedges over and drizzle with remaining olive oil and seasoning. Place back in the oven and roast for another 15 minutes or until the cabbage is tender.

Nutrition Information:

Amount Per Serving:Calories: 218Total Fat: 23.1gCholesterol: 5.4mgSodium: 711mgCarbohydrates: 1.8gNet Carbohydrates: 1.4gFiber: 0.4gSugar: 0.5gProtein: 3.1g

✔️ Related Recipes

  • Baked Zucchini Casserole With Cheese
  • Grilled Romaine Hearts (Easy Grilling Recipe)
  • Low Carb Eggplant Parmesan (Eggplant Gratin)
  • Blue Cheese Wedge Salad Recipe (Keto Salad)
  • Green Bean Casserole with Bacon And Cheese (Low Carb and Keto)
  • Easy Cauliflower Cheese (Keto Cauliflower Cheese)
  • Keto Zucchini Recipe – Zucchini Carpaccio

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Italian roasted cabbage is an EASY side dish with only 5 ingredients! So tender and full of flavors. Roasted cabbage is one of my favorite ways to make cabbage. This healthy side dish is a low carb & keto roasted vegetable recipe. A simple, easy recipe that you can make for any meal. #cabbage #roastedvegetable #roastedcabbage #easyrecipe #easysidedish #sidedish #lowcarb #keto #ketogenic

Italian Roasted Cabbage Slices Keto Cabbage Recipe| Seeking Good Eats (2024)

FAQs

Can you eat too much cabbage on keto? ›

Cabbage is delicious when stuffed into keto fajitas, used in soups, or made into coleslaw with a rich, creamy high-fat dressing that's keto-friendly. It has 2 grams of net carbs per cup shredded, so you can eat a lot in one sitting without falling out of ketosis, says Dixon.

How many carbs are in cabbage keto? ›

So, can you eat cabbage on keto? Some veggies may contain many carbs — and fortunately, cabbage isn't one of them. At less than 5 grams of net carbs per serving (whether you're eating green, red, napa, or savoy cabbage), you'll be sure to stay in ketosis.

How many carbs are in roasted cabbage? ›

Ingredients and Nutritional Information
Amount/Serving%DV*Amount/Serving
Total Fat 4.9g12%Tot. Carb. 7.1g
Sat. Fat 0.4g1%Dietary Fiber 2.8g
Trans Fat 0gSugars 1.4g
Cholesterol 0mgProtein 1.4g
2 more rows

Is cooked cabbage good for a low carb diet? ›

Cabbage is a low-carb, vitamin C–rich vegetable that fits well into a keto diet. Enjoy it raw in salads, cooked in main dishes, or fermented to add a pleasant funkiness to meals.

What does too much cabbage do to your body? ›

While cabbage offers lots of vitamins and minerals your body needs, there can be a downside to eating cabbage. Cruciferous vegetables like cabbage can cause gas, bloating and diarrhea. It's best to slowly introduce these vegetables into your diet and gradually increase your intake.

What happens if you accidentally eat too many carbs on keto? ›

Once you have depleted your liver of glycogen (animal starch) it will start producing ketones again. The liver can store 100–150g of glycogen or “carbs” and when it is full it takes about 24hrs to go back into ketosis. So say if you ate about 50g of carbs it would take about 12hrs to go back into ketosis.

Which cabbage has least carbs? ›

White cabbage (5.37g of carbs per 100g)

White cabbage contains the least carbohydrates compared to other varieties.

Can I eat peanut butter on keto? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Can I eat cucumbers on keto? ›

Cucumber is another popular salad vegetable. It contains many essential nutrients, including vitamin K. Cucumber is also suitable for the keto diet, as its carb content is just 3.63 g per 100 g. To make the carb content lower, a person can peel the cucumber before eating it.

Is cabbage a good carb or bad carb? ›

Though not the most glamorous of vegetables, cabbage is super low in calories (less than 18 per serving—1 cup, shredded) and carbohydrates (2.31 net grams per serving). According to Chapmon, it's also a solid source of vitamin C, providing more than a third of your daily needs.

How many net carbs in 2 cups of cooked cabbage? ›

Cooked Cabbage (1 cup) contains 8.2g total carbs, 5.4g net carbs, 0.1g fat, 1.9g protein, and 35 calories.

How many net carbs are in 2 cups of cabbage? ›

Cabbage, green, raw (1 cup) contains 5.2g total carbs, 3.2g net carbs, 0.1g fat, 1.1g protein, and 22 calories.

How much cabbage can you eat on keto? ›

One bowl of cabbage (89 grams) contains four grams of total carbs, and two grams of fiber, resulting in a net carb count of two grams. This low carb count means you can eat unlimited cabbage without being knocked out of ketosis. So if you're a lover of cabbage, you'll be glad to know you can eat as much as you want.

Can I have a banana on keto? ›

Despite the many health benefits of fruit, there is an issue with some fruits on the keto diet. Grapes and bananas, for instance, contain high quantities of carbs. 1 cup of grapes has approximately 26 grams and a medium banana, 24 grams of carbohydrate. As a rule, these fruits should be avoided.

Can you overeat vegetables on keto? ›

Overconsumption of starchy vegetables should be avoided on the ketogenic diet. However, non-starchy vegetables are recommended, especially greens such as spinach, Brussels sprouts and kale.

Is it OK to eat cabbage everyday? ›

It is important to note that, while it is true that eating cabbage may support weight-management goals, this veggie should not be overconsumed, as too much cabbage can lead to gastrointestinal side effects, like bloating. It is also important to enjoy cabbage as a part of a balanced and healthy diet.

Can you eat unlimited vegetables on keto? ›

You do not have to limit vegetables if you are on the keto diet or are considering it. Plenty of low-carb vegetable options include arugula, asparagus, bell peppers, broccoli, Brussels sprouts, cauliflower, kale, mushrooms, spinach, and tomatoes.

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